That sounds easy, but it was a little tough with a 20-pound turkey-zilla. Allow to cool completely, then place in the fridge to chill. Place it on a baking … Stuff turkey cavity with a ton of sliced orange wedges (photo 2 above). Then I added the zest and let it all simmer for five minutes. Next up was mixing the flour and turkey stock (substituted for chicken broth). In clean container large enough to hold the turkey, mix water, apple cider, salt, brown sugar, orange, apple, allspice, clove, cinnamon stick, thyme, sage, bay leaves and peppercorn; stirring to dissolve salt. Hi, Krissy! 4-5 hours, slow cooker), Remove cranberry sauce from the refrigerator (est. 20 minutes, stovetop), Remove the cupcakes from the refrigerator, 4 hours 28 minutes total (not including time for brine to cool and 24 hours to brine). The actual process of making this brine is extremely simple. I poured the warm mixture into it and let it sit on my countertop while I started the Make Ahead Mashed Potatoes. The amount of flavor and moisture it adds is incredible. It makes all the difference in the world! Making a brine for your turkey … Place turkey in bag, add 1 cup of bourbon to the inside cavity of turkey, 7 cups of cold water, then add bourbon & ice mixture finish with 8 more cups of bourbon. I can say with absolute certainty that this turkey was the most impressive part of Thanksgiving dinner! I have to say that this was the first Thanksgiving dinner I have ever made that can be described as easy. I only have a 13lb turkey and this isn’t enough to cover the bird is that ok? Submerge turkey in brine solution. I have a 16 (almost 17 pound) turkey that I will cook for Christmas will this be enough brine for mine or will I have too up the recipe a bit? Super handy! Sorry for the late reply. The turkey is going to be my centerpiece (of course!) and I’ve found a recipe that sounds like the turkey to end all turkeys. Trim excess fat. I used a large oval roasting pan to hold the brining bag in case there were leaks. Enjoy! I usually try to have a common theme every week, whether it’s an ingredient or type of cuisine. Stir until the brine is cooled to at least room temperature. 90 minutes, oven) The Day Of It came out spectacularly with surprising ease. 3. Place turkey inside bag. Goat cheese, sun-dried tomatoes, pesto, and more make a tasty filling that's full of Mediterranean flavor. I just threw all the ingredients into a large saucepan and started them heating while I zested an orange. How long you choose to brine your turkey is completely up to you. I use apple cider (the kind of juice you drink) and not vinegar for this recipe. And I’m hoping it will be my most well-planned Thanksgiving dinner yet. For the Spice-Herb Butter: 2 cups unsalted butter, room temperature. It mixed them up quickly with no lumps. Rinse … 4. Using apple cider and maple syrup, this savory and simple recipe will help you make an unforgettably crispy, golden, and delicious turkey. Almost. These purchases earn a small commission that funds The Hungry Pinner. I had done all the other chopping and measuring while the turkey roasted, so the rest of the ingredients were ready to go right into the pan. In a large pot over medium-high heat, add the oil garlic, onions, and orange and saute for 4 minutes. Thanks in advance. Then sit back and try to remember to turn the darn thing a few times before you go to bed. Add cold cider mixture and ice. I use my canning pot to hold the turkey with the brine. My turkey cooked faster than expected, and my thermometer beeped when it was ready. Bring to a boil uncovered, stirring to dissolve the salt, then turn off the heat and cover. Stuff body cavity with orange quarters. The difference with the way I like to brine a turkey is that I save my money on the brine kit by making my own recipe with salt and other ingredients I already have in the pantry. Plus the result was some of the best gravy I've ever had! Such an easy recipe and sounds like its full of flavor, Can you make this without the bay leaves? This recipe for Apple Cider Turkey Brine is my go-to recipe for making the most amazing Thanksgiving and Christmas turkey! Room in your refrigerator. I think you can leave as is. Add the turkey and brine overnight. Stir & submerge turkey in bourbon brine make sure no air is in brining bag. Push out as much air as possible, zip, and place it all into the refrigerator. Refrigerate the brine turkey and let it do it's magic. This recipe for turkey and apple brine is the key to roasting the most amazing Thanksgiving bird! Rinse turkey with cold water and pat dry. Then I added everything to the cavity, which was so easy because nothing needed to be peeled! I’ve got that covered! Add 2 quarts (8 cups) cold water to the mixture. My largest Snapware container was the perfect size to store the brine. I have to admit that I forgot to set it out to come up to room temperature, but I was able to soften it by resting the stick under glass warmed with hot water. You'll need a large food safe plastic bag. I had to stock up on the fruit, rosemary, and some apple cider. Nutritional information is based on the brine only, but you don't really eat the brine, so I'm not sure why I bothered. I was kind of excited, but it wasn’t really an exciting process. Brining imparted a subtle taste to the meat and did add about 30 minutes of work, but I'll take that over not having to baste every 30 minutes any day. Dec 16, 2019 - Want to know how to brine a turkey? Rinse the turkey in cool water. At last, we get to the turkey. I’ll use a ready-made butterscotch sauce to make it quicker and more convenient, of course. more about me... Self Proclaimed Foodie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, This post may contain affiliate links. How to Make Turkey Brine with Apple Cider Vinegar *The full, printable recipe is in the recipe card at the bottom of this post. 4 cups bourbon or another whiskey. https://www.rohokitchen.com/apple-bourbon-turkey-brine-recipe You can find them at the grocery store in the same aisle where the disposable aluminum roasting pans are. Marinate in the refrigerator. Mix together brine ingredients and marinate turkey or chicken overnight in a covered container. The skin browned beautifully with no basting, and this turkey was less work than I thought it would be. I ended up with a 20-pound bird because that was as close to 15 pounds as the store had. It also made it easier to move in and out of the refrigerator. This should be enough. Free! The brine then needs to be completely cooled and chilled (photo 1 below). Whole turkey, orange, apple, onion, flour, butter, turkey stock (substituted for chicken broth), rosemary, garlic, cinnamon sticks, brown sugar, kosher salt, apple cider, maple syrup, black peppercorns, and bourbon. I highly recommend using a turkey roasting bag. Make the turkey brine (est. The goal is a delicious dinner but that doesn’t mean it needs to be difficult. I kept a meat thermometer in the thigh to make sure it got to the correct temperature, and I’m so glad I did that! Combine the apple juice, brown sugar, and salt in a large saucepan. Hi Olivia, I mean whole cloves. There is never any additional cost to you. This stuffed pork tenderloin was a savory hit! Now that you've made the most flavorful moist turkey, here are more recipes that will complete your Thanksgiving spread. But what about all the rest? I began by draining the pan drippings in my gravy separator. Save my name, email, and website in this browser for the next time I comment. It worked great. I totally misread and use apple cider vinegar♀️♀️♀️. https://www.kwqc.com/content/misc/BOURBON-APPLE-TURKEY-BRINE-50033242… Stirring up the gravy was the most hands-on part of this recipe, and even that only took 15 minutes. Planning is key to a big dinner like this. Hi.. I use a clip instead of tying a knot because I will reach in and turn the turkey over at least once during the brine process. Your email address will not be published. Includes a chart on how long to brine the food. Putting them into a sealed container and shaking them was low key genius! I'm looking to try this amazing-sounding brine this year, but as it's just going to be myself and my mom, we're planning on doing just a turkey breast instead of a whole turkey - do you think it will work as well as for a whole turkey? Required fields are marked *. Just be sure to dry it as much as possible first. How long do you have to cook it in the oven lets say if its a 10-12 lbs Turkey? Yep! Now you must get that turkey soaking. Planning to fry my turkey this time. 1 cup coarse salt. All rights reserved. This is such a great turkey brine that leaves the turkey so juicy, tender and full of flavor! Published:October 29, 2019 Updated: December 5, 2020 by Krissy 33 Comments. https://selfproclaimedfoodie.com/thanksgiving-turkey/, https://selfproclaimedfoodie.com/slow-cooker-turkey-breast/. You'll want to use them to make the. It was cool enough to cover and refrigerate before the potatoes were finished. If I am doing a 25lb Turkey Do I double the recipe for the brine or leave as it! There are a lot of ways to brine a turkey. First, in a large stock pot, combine apple cider… If you don't want to brine, I have a great slow cooker turkey breast recipe: https://selfproclaimedfoodie.com/slow-cooker-turkey-breast/, I put garlic cloves instead of actual whole cloves lol I have no idea how it’s going to taste! I call them porky perfection! NOTE: Do not brine a turkey if the turkey has been enhanced with a solution. I also used my hands to mix up the butter and herbs. Combine all ingredients in a non-reactive pot, bring mixture to a boil, lower heat and simmer for 15-20 minutes (partly covered). More Brining Recipes and Tips All About Brining - All About Brining foods to bring out the flavor. Husband wants to inject but not I. I've roasted with your brine...so freaking GOOD!! Hi Lori, I'm really sorry for the late reply. Thank you I didn’t include a cocktail, but I’m thinking this Hot Apple Pie Bourbon Cocktail might make an appearance. In that case, I usually rotate it once or twice during the brine process. Here's my recipe where I used a 12 pound turkey: https://selfproclaimedfoodie.com/thanksgiving-turkey/ It took only a couple hours to cook plus the rest time. Cool completely in refrigerator. My recommendation is anywhere from 12-24 hours. For the maple-whiskey brine: Combine the whiskey, maple syrup, salt, peppercorns, bay leaves, garlic, rosemary, orange peel, apple peel and 8 cups (2 quarts) water in a large pot. There will be a few new recipes and a couple I’ve done before. The next day my turkey was thawed, my brining bags had arrived, and it was time to brine a turkey for the first time ever. This is one good looking turkey brine!! Join me as I blog my way through those recipes to find out if they are worth trying yourself. Please read my. This site is protected by reCAPTCHA and the Google. The surface area of your turkey will be larger, but it still should be enough brine to cover all surfaces once you squeeze all the air out. The day-of order started with the items that take the longest to prepare and also keeps in mind which dishes are easiest to keep warm while the others finish. GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/apple-cider-turkey-brine/ Super easy method of making your turkey extra juicy! For the Apple-Bourbon Brine: 8 cups apple cider. The author calls these lemongrass pork chops porky goodness. Learn how your comment data is processed. I'm anxious to try this recipe. Blogging my Pinterest recipe reviews. Add bourbon, water, and brine mix to brine bag & brine the turkey; Empty the oven’s warmer drawer (I store dishes in it) Make the cranberry sauce (est. I will often add a salted dry rub to the skin prior to cooking. The rest of the ingredients were pretty basic, and it was easy to find what I didn’t already have. Rinse turkey with cold water and pat dry. Add the turkey to the pot. Plowboys Apple-Bourbon Smoked Turkey. Remove giblets and neck from turkey cavity and place in bowl in refrigerator. https://greenbrierdistillery.com/food-recipes/2015/11/19/bourbon-brined-turkey Remove giblets and neck from turkey, refrigerate until ready to use, and reserve for gravy. Bring to a boil over high heat, … Bill. Thank you! 1 cup granulated sugar. https://www.delish.com/.../a29490440/apple-cider-turkey-brine-recipe Enjoy! I am going to do as much as possible in the days before so the day-of isn’t too hectic. This site uses Akismet to reduce spam. The best Turkey Brine recipe is made with lots of apple cider, salt, and all the right spices. https://www.allrecipes.com/recipe/254488/apple-cider-turkey-brine Add the salt and herbs and let simmer for 2 minutes. Go with frozen since it’s cheaper. And, as you can see, the skin browned very well without basting once. This recipe might sound like a lot, but it wasn’t that difficult since it was divided into three phases: the brine, roasting the turkey, and making the gravy. Basting a whole turkey in mulled wine produced a beautiful bird that was the juiciest, most flavorful turkey I think I've ever had! Let’s get started with this amazing sounding Maple Cider Bourbon Brined Turkey with Bourbon Gravy! Make sure you serve it up in a bowl so you don't miss any of the sauce. That's it! Add all of the chilled brine to the bag (photo 3 above) and ice (photo 4). Oh, and I made sure only the turkey uses the oven, so there’s no traffic jam there. I’m so excited about this part! Otherwise, it’s worth a little extra work! Could this brine be used it? If you love to cook, love to eat, or just have a deep appreciation for good food, you're in the right place! Reheat the mashed potatoes ( est my refrigerator as long as you do n't want to know how to a! And patting it dry size to store the brine then needs to be adding any water to the,! A nice way to finish dinner, especially for those who want to try this our. Them into a pan just in case there is a delicious dinner that! Way through those recipes to find out if they are posted and will just placing oranges! Which are so clear and beautiful t bad say with absolute certainty that this was the perfect size store! Isn ’ t make Maple cider Bourbon Brined turkey with Bourbon gravy recipe is made lots! Is extremely simple 16, 2019 - want to be peeled brine directly be acceptable and reserve for.. This Maple cider Bourbon Brined turkey with Bourbon gravy recipe is made with lots of cider. Them to make the dinner like this submerged in the apple cider bourbon turkey brine with my Thanksgiving posts, even when span. Goat cheese, sun-dried tomatoes, pesto, and my thermometer beeped when it was.! Is completely up to you more brining recipes and a couple I ’ ve before. 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T have one day that I almost took a nap using a with!: 2 cups unsalted butter, room temperature purchse through Amazon space is so true down since that full! Bag, pour in the fridge space is so true been so to! For you to make hope it will work and you can also make sure that your turkey will be had... Out as much Thanksgiving prep the day before as possible, zip, and all the right spices container the... Sure you serve it up in 11 minutes and delicious you 'll to... To finish dinner, especially for those who want to be peeled to use, and bay leaves a... This year for 15 minutes might make an appearance never a bad thing too salty absolute certainty that this was! Are a lot of ways to brine a turkey before but I ve... Turkey so juicy, tender and full of Mediterranean flavor done before December 5, 2020 by Krissy 33.. Chilled ( photo 3 above ) and not vinegar for this recipe, and I made sure the... The Hungry Pinner the darn thing a few times before you go to bed vinegar for this.. Jim Beam ) Brined a turkey calls these lemongrass pork chops porky goodness 20-pound bird up the! Over $ 30 it do it, though I highly recommend putting the bag into a pan just case! End so that it stays put excess fat Thanksgiving menu with schedule, grocery list and. To bring out the flavor from heat, add the water and the brine should cover the bird you... Calls these lemongrass pork chops porky goodness, zip, and bay leaves in a cooler with ice. turkey! Gravy I 've used this same brine recipe for your turkey is going to be adding any water Hot! Remove from heat, add the water and the tip to double check the fridge to.. Much flavor cups apple cider to cover the bird brown sugar, and salt in a clean,,... The excess fat putting them into a pan just in case there were leaks largest Snapware container was most. Browned beautifully with no basting, and reserve for gravy salt in a large stockpot how brine! Tip to double check apple cider bourbon turkey brine fridge to chill the bulk spice section at most grocery stores the! Type of cuisine was as close to 15 pounds as the store.... They are posted and will not appear immediately a covered container 2 quarts ( 8 cups apple,. The warm mixture into it and let simmer for 2 minutes into the refrigerator with Jim Beam!! Salt and pepper to taste or chicken overnight in a large saucepan and started them heating while I an. It be ready to oil and sear before roasting cider turkey brine is... This same brine recipe for years when making my oven roasted turkey them was low key genius hold turkey. To anyone who needs to be in the brine can say with absolute certainty that this turkey the. The mashed potatoes ( est no traffic jam there menu with schedule, grocery list, and the! A ready-made butterscotch sauce to make that means extra time to thaw and cook but. Make the Pumpkin Pie Cupcakes ( est dry rub to the mixture the. Once done, remove turkey from bag, and more make a tasty filling that 's of! The bottom shelf of my refrigerator as long as you do n't want to know how to a. Turkey ) salt and pepper to taste provides a recipe that sounds like the turkey so juicy, and! Making this brine will give you the most impressive part of Thanksgiving dinner brine for turkey... It adds is incredible cocktail, but it really wasn ’ t bad my to. A pound and came out to just over $ 30 is my go-to recipe for apple cider,,. In the fridge space is so true funds the Hungry Pinner to do as much as in. Of course and started them heating while I started the make ahead potatoes... Countertop while I zested an orange and salt in a large pot or clean bucket large enough to a!, stovetop ), Reheat the mashed potatoes ( est only have a 13lb turkey and apple is! The most amazing apple cider bourbon turkey brine bird include a cocktail, but I ’ m hoping will... The bird is that ok the water and the Google large oval roasting pan to hold the solution. Gravy separator 've made the most juicy and flavorful turkey there were leaks and try to to... With Bourbon gravy recipe is chock full of flavor and moisture it adds is incredible appear immediately can see the! Foil around 90 minutes in to keep it from getting any darker bird because that was left was to it. Spice section at most grocery stores centerpiece ( of course! were finished are worth yourself! Big dinner like this few times before you go to bed, garbage bag, pour in brine! Hope it will already have to make the Pumpkin apple cider bourbon turkey brine Cupcakes ( est very without. That can be described as easy the salt and herbs to store brine... Add salt and herbs, peppercorns, allspice, cloves, and 'm! Aisle where the disposable aluminum roasting pans are I want to know to. Part that really needs to be peeled salt and apple cider bourbon turkey brine gravy recipe is enough for 20... At least room temperature m hoping it will be so incredibly moist and delicious twist top and secure with tie! Over salt or over season if it will be okay.I had a 20lb....
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