Taste for salt and pepper. Just cook it as directed and enjoy. Reduce heat and let simmer … A Danish bakery and cocktail lounge were added. This BEST Split Pea Soup recipe is made with a meaty ham bone and is easy to make on the Stove Top, Instant Pot, or Crock Pot! This family favorite is the same recipe my grandmother used. Bring to a boil, reduce heat, and simmer uncovered for 60-90 minutes, stirring … https://www.allrecipes.com/recipe/23860/best-ever-split-pea Many split pea soups use ham and bacon for good, smoky flavor. Serve hot. This recipe is very close to a classic split pea soup, but I have the option of cooking with or without a meaty ham bone. Bring mixture to boiling; reduce heat. This family favorite is the same recipe my grandmother used. Award Winning Split Pea Soup with Gouda Crostini Webicurean sourdough baguette, shanks, bay leaf, shredded gouda, petite peas and 12 more Sweet and Split Pea Soup with Mint and Clementine Light Orange Bean Increase heat and bring to a boil. Home Recipes Dishes & Beverages Soups Vegetable Soups Split Pea Soups. My mom made split pea soup pretty much this way and I love it to this day. Reduce heat so soup simmers. Cover and let stand... 2 This family favorite is the same recipe my grandmother used. Add garlic and saute 1 minute longer. In a 4-quart stockpot on medium heat, saute the onions and garlic with the olive oil, oregano, salt, and pepper until the onions are translucent, 10 to 15 minutes. If you just have ham, it will be just as great with the combination of celery, carrots, onions, potatoes, and split peas. Now with the magic of today's appliances, I can spend 15 minutes putting it together, walk away for a bit and then it's "soup's on!" Bring to a boil, then simmer uncovered for 40 minutes. This is a pretty good split pea soup recipe, and in fact a pretty good base recipe for other types soups. Steps 1 2 cups medium-diced carrots (3 to 4 carrots), 1 cup medium-diced red boiling potatoes, unpeeled (3 small), 1999, The Barefoot Contessa Cookbook, All Rights Reserved. Not only is this old-fashioned favorite a snap to make but it's economical, too. This soup is in the style of classic, Habitant, French-Canadian pea soup, that is made with yellow split peas, a ham hock and small pieces of vegetable. This version is a basic combination of green split peas, ham, vegetables, and seasonings. US Customary - Metric 8 cups water 1 lb. Add split peas, stir to coat with fat, and add bay leaves and 2 quarts stock. In less than half an hour, I can have the ingredients for my satisfying pea... Turkey kielbasa brings great flavor to this simple split pea soup. The addition of tender meatballs add a flavorful twist to ordinary split pea soup. Bring to a boil. Sign up for the Recipe of the Day Newsletter Privacy Policy. Slow Cooker Split Pea Soup with Ham | Favorite Family Recipes Find delicious split pea recipes including hearty split pea soup, creamy split pea soup, rosemary split pea soup and more split pea recipes. … And - … —Judy Batson, Tampa, Florida. Just replace the split peas (and carrots) with just about any other type dried pea or bean (leave in the carrots with navy or great northern beans), and you have a great soup. Add the remaining split peas and continue to simmer for another 40 minutes, or until all the peas are soft. Finish it with more milk if you like your soup a bit thinner. In a 7- to 8-quart Dutch oven combine water, broth, ham, split peas, bay leaves, marjoram, and pepper. Skim off the foam while cooking. Boil uncovered 2 minutes; remove from heat. https://www.yummly.com/recipes/green-split-pea-soup-with-ham Simmer, covered, for 1 hour, stirring occasionally. 4-quart stockpot on medium heat, saute the onions and garlic with the olive oil, oregano, salt, and pepper until the onions Reduce heat and simmer for about 3 hours, or until peas are pureed and slightly thickened. https://www.food.com/recipe/slow-cooker-split-pea-soup-83008 Cover and simmer about 1 hour 30 minutes... 3 https://www.delish.com/cooking/recipe-ideas/a26870200/split-pea-soup-recipe Stir frequently to keep the solids from burning on the bottom. Split pea soup is classic comfort food. Taste of Home is America's #1 cooking magazine. The new name, Pea Soup Andersen’s, became permanent, as did the original logo from the Electrical Cafe so many years ago… “The Home of Split Pea Soup.” Over the years, Pea Soup Andersen’s continued to expand. Cook until vegetables begin to soften, 5 to 8 minutes. It is a thick, somewhat smooth-textured pea soup. Stir in onion, celery, and sliced garlic. https://www.mrfood.com/Soup-Recipes/Split-Pea-Soup-from-Mr-Food Now with the magic of... My mother sent me some of this pretty dry blend along with the recipe. Place all ingredients into a large stew pot. Stir in split peas. Heat to boiling; reduce heat. Looking for split pea recipes? This recipe originated with the master chef of our family—my father-in-law. Sauté the vegetables: Heat the olive oil in a large (4-quart) thick bottomed pot on medium high heat. Stir in chicken stock and water. https://www.tasteofhome.com/recipes/split-pea-soup-with-ham All rights reserved. I like to use mixes for Christmas gifts. Carrots,... A big bowl of substantial soup is the perfect antidote to cold weather and busy... Not a winter goes by that I don't fix at least one batch of this... Pressure-Cooker English Pub Split Pea Soup, Do Not Sell My Personal Information – CA Residents. How to Make Split Pea Soup: Saute vegetables: Heat olive oil in a large pot over medium-high heat. Place in a pot, cover with water and bring to a boil. Remove ham … Stream your favorite Discovery shows all in one spot starting on January 4. © 2020 Discovery or its subsidiaries and affiliates. https://www.tasteofhome.com/recipes/english-pub-split-pea-soup Share on … Skim foam that rises to the surface … Add ham bone. Stir in onion, celery and pepper. The dining room was enlarged, and the inn was once again renamed in 1947. Ingredients. Add ham bone, bay leaf, and 1 teaspoon fresh thyme. Melt butter over medium-low heat in a large stockpot or Dutch oven. Add onion, carrots, celery, and thyme; season with salt and pepper. bag dry split … split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes. Heat peas and water to boiling in 4-quart Dutch oven. Place the butter in a large soup pot over medium-low heat. Add onion and celery and saute 3 minutes. Now with the magic of today's appliances, I can spend 15 minutes putting it together, walk away for a bit and then it's … Cover ingredients with water about 2 inches above the top of the ingredients. This elegant and easy soup evokes memories of our honeymoon in Ireland and has become... A hint of curry adds the perfect amount of kick to this family pleasing soup.... With its colorful variety of beans and delicious flavor, this soup is tempting. This basic pea soup is cooked on the stovetop, but with just a few alterations, it may be cooked in the slow cooker. Just wondering why bother to cook this soup for so long in a slow cooker. In a Dutch oven or 5-quart heavy pot with a lid, heat oil over medium. Add the carrots, potatoes, 1/2 pound of split peas, and chicken stock. … Score the ham hock. This slow-cooker soup is my secret weapon on busy days. Cook onion, celery and carrots with salt and pepper until onion is soft, about 7 to 10 minutes. 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