chili, salsa, boneless chicken breasts, cheese, spaghetti, cream of mushroom soup and 2 more. Allrecipes is part of the Meredith Food Group. Stir in the spaghetti sauce, sour cream, and 1 cup of the mozzarella. I'll definitely make this again. Blend sour cream and cream cheese. Hearty, delicious, and an easy way to make and eat spaghetti. While the spaghetti is cooking, add the ground beef to a large skillet. Cover pan with aluminum foil. https://www.foodnetwork.com/recipes/sour-cream-noodle-bake0-2145182 To a large pot, over medium-low heat, add cooked chicken, cream cheese, sour cream, both cans of Rotel tomatoes and chilies, cumin, salt, garlic and, onion powder. Cover the casserole with foil and bake 30 minutes. Cook, breaking into small pieces, until browned and cooked through. Preheat the oven to 350. They really liked it. Brown your hamburger and when done, drain well. It's easy it makes a lot and it freezes well. Start by preheating the oven to 350. I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Sorry about that..it’s a jar of your favorite sauce . I’m Alicia and I blog at The Baker Upstairs. Transfer pasta mixture to prepared baking dish. Glad I can come here for the recipe. (My suggestion would be to add Italian seasoning and some garlic powder/salt) Also I didn't bake it in the oven, I just poured it all into my pot and heated it up in there. Drain well. It was really good I served it with bread and butter. Percent Daily Values are based on a 2,000 calorie diet. I can make it ahead of time. I doubled the recipe and froze half! It obviously belongs in it. Baking is an extra step, but it’s oh, so worth it. Cook the spaghetti according to the package directions, then drain. Adults will enjoy it just as much. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. That’s what I love to hear! Finally, top everything with some cooked Italian sausage or ground beef and jarred spaghetti sauce. But kids aren’t the only ones who like this recipe. SAUCE. Stir together until cream cheese is melted. Excellent, didn't change a thing and it was very good, will save this one. Using a rubber spatula or offset spatula, smooth out the surface. Mix in the cooked pasta. Sprinkle the remaining mozzarella and the parmesan cheese over the top. 2 (26.5 ounce) cans meatless spaghetti sauce, 1 (16 ounce) container fat-free sour cream, 2 cups shredded mozzarella cheese, divided. Spread sour cream mixture over the cooled noodles. In a greased 9x13, alternate layers of 1/2 of the noodles, then dollop half of the sour cream mixture. Brown the sausage with the minced garlic and onion in a large skillet over medium heat. Cook, breaking into small … Brown your hamburger and when done, drain well. While the spaghetti is cooking, whisk together the eggs, parmesan, and melted butter. Stir well to combine (this will take a few minutes.) This is the perfect family meal! I like how simple & easy this looks! So good! Combine the hamburger with your spaghetti sauce. good. I get terrible heartburn from tomato based foods. Your email address will not be published. If you're looking for something a little different give the recipe a try. my family loved it. Sounds wonderful. Repeat. Add the spaghetti sauce, sour cream, garlic salt, oregano, and basil to the skillet. Sprinkle the remaining mozzarella and the parmesan cheese over the top. It’s nostalgic, comforting, and so yummy all in one. The only thing I changed is that I used 1 lb of hamburger and 1 lb of sweet Italian sausage. Combine the hamburger with your spaghetti sauce. Spaghetti is a family favorite! Ingredients: 21 (cheese.. cream.. mushrooms.. oil.. olives.. sauce...) Baked Spaghetti is definitely a favorite in our house! Spaghetti casserole is the definition of comfort food! Pour into prepared baking dish. I make the whole recipe and either divide it into 2 9x11 casseroles or 4 8x8. Preheat oven to 350 degrees F (175 degrees C). I love baked spaghetti with cream cheese sour cream and cottage cheese. This dinner is 100% kid approved which makes it perfect for any day of the week. Just a good old classic recipe that will never go out of style. Hmmm...not a whole lot of flavor but very easy. Top it off with a heaping helping of cheddar cheese, a dollop of sour cream and for the finishing touch a sprinkling of sliced green onion for crunch. It was even better the next day! Add the noodles and 1 cup of the mozzarella cheese to the skillet, and mix. This one's really good, you'll get requests for the recipe when you serve this one. The sour cream can be swapped for Greek yogurt to lighten it up a bit, but don’t leave out the cream cheese…it makes this dish so creamy! Makes a great freezer meal too. Here were my adjustments: one pound of hamburger instead of two (plenty), no onions (preference), no Parmesan cheese (bummer) and I make my own spaghetti sauce so I think that's why my dish wasn't bland as some others were saying. In a bowl, combine cottage cheese with cream cheese, sour cream, and half of mozzarella cheese. Cover and refrigerate until baking. A friend BROUGHT this to my family after my SO had surgery. The only adjustment to make is undercook the pasta then assemble as written. Hi! Spread cooked spaghetti on top of cheese mixture.... bake as directed above. For best results, stick to shredding your own block of mozzarella cheese, Use spiced ground sausage instead of, or along with, ground beef, Sneak in some diced veggies, mushrooms or bell pepper, Spice it up with red chili flakes or hot sauce. Pour combined mixture into your prepared baking dish. Drain off the excess grease. I did half the sauce like others suggested and I'm glad that I did because it fit perfectly in my 9 x 13 dish. Add the milk, sour cream, parsley, and seasoning and cook for around two minutes, stirring occasionally. Combine the hamburger with your spaghetti sauce. Then layer with cheese mixture. Drain and add 2 Tbsp of olive oil and stir though. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Add-in 2 cups of cheddar cheese and stir. Top with shredded Italian cheese and bake 350 for 30 minutes or until browned and bubbly. After cooking until the flavors have perfectly married, the chili is then tossed with steamy al dente spaghetti. MAKE AHEAD. Spread half spaghetti in pan. I made it with shredded chicken and added dry ranch dressing mix to the sour cream before adding it to the other ingredients. Brown your hamburger and when done, drain well. We have spaghetti at least every other week, so this is a great option to mix it up! I am in love with all things food! How much spaghetti sauce? Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Pour the casserole into a 9 x 13 baking dish. Boil spaghetti 3-5 minut. Put a few slices of butter into a 9×13 pan then pour half of your spaghetti noodles on top. Anxious to try this one. It contains a coating that keeps the cheese from sticking together, but it also keeps the cheese from melting as well. Cook, breaking into small pieces, until browned and cooked through. The time in the oven allows the cream and sauce to bake into the pasta for a thick, casserole-like dish. Just like mom made! It did hold together nicely when serving and my two-year old wanted seconds so this gets 3 stars instead of just 2. Top with remaining 1 cup of mozzarella and the Parmesan cheese. Baked Chicken Spaghetti Lou Lou Girls.Blogspot.Com. Incredible Recipes from Heaven. Yay!! 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