Gamay. The Taste of Beaujolais Nouveau. You may hear the wines referred to as Gamay rouge, which is simply French for Gamay red wine, or Gamay Beaujolais. Wine Name: Beaujolais, Nouveau Beaujolais, Nouveau Beaujolais Rosé Background: The Gamay grape is strange in that it has the flavors of a red wine but the body and balance of a white wine. Beaujolais has something for everyone. In the 1970s and 1980s life was too easy for producers of Beaujolais. The wine had classic Gamay cherry flavours and a medium body, but there was also more complexity. Even though Gamay wines are red wines, they do not have the deep red color that is usually associated with this type of wine. This wine style did develop a dire reputation during the Beaujolais Nouveau craze where the race was on to taste the very first wines of the harvest. This wine “Nouveau” simply means that the wine was released in the year it was harvested and must be labeled so according to French law. This is why it's so important to serve Gamay wine in the right glass. 4:55. Soils are light, and allow a light, fresh expression of Gamay. These elements are referred to as wine characteristics. Gamay has recently found success on a small but growing scale in Oregon. Thank you for the advice. •2006 California Napa Gamay Rouge. Is that just a characteristic of cheap Pinot Noir. Check out our pages and give us feedback as to what else about wine you might want to know. Gamay-based wines are typically light bodied and fruity. Red Gamay Wines & Liquors was opened by Anthony on December 19th 2017. Rather, it has a purple hue about it and there are many rose and sparkling wines made from the Gamay grape as well. Gamay grapes have pleased wine enthusiasts with flavours of strawberry or red cherry. Pinot Noir has hallmark characteristics that will help you identify the wine by sight, smell and taste and you won’t even have to look at the bottle. Gamay has all the makings of a wine geek’s riddle. •2006 Morgon produced by Domaine Louis Claude Desvignes. And what is Gamay? Gamay is a black grape variety that typically produces dry and red fruit forward red wine. Perhaps the wine most associated with cherries is Beaujolais, a red wine made from the Gamay grape. The best part is, you can find high quality Gamay at a much better price than Pinot Noir. Gamay mouthfeel Light body, … Gamay Read More » Beaujolais, located in the far south of the Burgundy region, is by far the most famous source of Gamay. Whether you are a wine enthusiast, a vintage collector, a traditional wine lover, a sipper, a wine bargain hunter or a confused newbie, we have something for you. You may hear the wines referred to as Gamay rouge, which is simply French for Gamay red wine, or Gamay Beaujolais. JCB French Kiss | Sparkling Red Gamay - Duration: 1:38. In 1395, worried that Gamay would outshine Pinot Noir due to its prolific yield, Philippe the Bold issued a decree banning it from the Duchy of Bourgogne. Made from acidic and fruity Gamay, Beaujolais is … Site and varietal expression has the tendency to trump winemaking.” That taste of place and state is what makes this Gamay … Beaujolais Nouveau is unique, a great way for winemakers to get an initial taste of the vintage, and a great marketing strategy that allows wineries to offset the crazy costs of harvest. What does Gamay wine taste like? This wine is bursting with the flavor of strawberries and is a unique summer wine. Gamay makes a dry, red wine that is light in body. Cherry notes in these wines are usually the product of carbonic maceration, a process in which whole grapes are sealed in a vessel filled with carbon dioxide prior to regular fermentation. Gamay is a food-friendly wine. Taste it Again: Andre, Gamay, Franc & More (+2 Foreigners) Taste it Again / Lost & Found Taste it Again: Andre, Gamay, Franc & More (+2 Foreigners) ... (Canada) summer comes this wine from one of our better Gamay producers - sadly the vines have been pulled out, but with luck they will be back again (time will tell). Fun, fruity Beaujolais is the red wine that doesn’t act like a red wine. Plus: “Gamay has a very strong sense of identity. In its simplest form as Beaujolais Nouveau, a wine released just a couple of months after harvest, Gamay is fresh and full … Beaujolais Nouveau is made from Gamay and is a light-bodied red wine with a purplish-pink colour. Here, winemaker Emmanuel Guillot explains what it tastes like and share a few of his favorite pairings. It is most well known as being the signature grape variety grown within the Beaujolais region of France. Gamy is the red wine grape made famous in Beaujolais. I found a Drouhin I am considering. Some even claim to smell and taste notes of banana. TASTE: Would inexpensive Burgundy Pinot Noirs taste like Gamay as well? Gamay rosé is also increasingly popular. I have only had a few Pinot Noirs. Australian Gamay wine regional and flavour profile RED | LIGHT BODY Gamay taste and aromas Flavours of crushed strawberries and raspberries, black cherries, as well as deep floral notes of lilac and violets. Gamay Noir ‘Droit’ is a red wine unique to Château des Charmes. It is also a good wine to have with a steak dinner. Tasting Notes for Gamay. Brought to Amityville with the sole purpose of bringing the community the highest quality wine and spirits that over deliver on expectations every time at every price. Gamay is a highly aromatic wine. Ultimately, however, you have to taste different wines to discover your own personal tastes. … Thanks to the exceptional quality of the 2009, 2010, 2011 and 2013 vintages in Beaujolais, this is an excellent time to take a new look at the Gamay grape whose most famous product by far comes from the rolling blue granite-based hills of the Beaujolais region north-west of Lyons. The last three Pinots reminded me of Gamay. It's a light-bodied red wine with high acidity, tart flavor … Beaujolais wines, whether red, white or rosé, can be enjoyed as an aperitif or with a meal. What does Gamay wine taste like? The carbonic maceration method is the predominant way of vinifying Gamay grapes, and it is believed that this method does a good job of amplifying the aromas and flavours in the wines. Gamay stands out as a lighter bodied alternative to Pinot Noir. How To Serve Gamay Wine. This low-tannin value is the definition of glou-glou (French for “glug-glug,” the sound it makes as you gulp it down!). And what is Gamay? The aromas and flavours associated with the wine are pear drop, banana, bubblegum, and sweet red berries, such as raspberries and strawberries. How to Taste Wine Like a Pro - Wine Simplified - Duration: 4 ... betterbooktv 413,918 views. An easy-drinking wine made with high quality grapes grown in the southern part of Beaujolais. Serious beaujolais is one of the best-value wines around. Held on the third Thursday of November it showcases wines made from grapes picked just a few weeks earlier. When you're a bit short of readies but still want to enjoy a great glass of red, this nectar may be a nice alternative to more costly red wines. From banana and bubblegum-scented Beaujolais nouveau to funky, mineral cru Beaujolais that could pass for pinot noir, this wine offers a style for every occasion. GRAPES: 100% Gamay. It is mainly a drinking wine on its own, but you can mix it with other wines. Those who have had Gamay might not be aware of it, because it is usually labelled by its place of origin rather than grape type. Fruit-filled and light on the palate, this is a versatile wine that pairs well with cold meats like ham, chicken or turkey; Beaujolais Nouveau often accompanies Thanksgiving dinners or leftovers in America. Perhaps the wine most associated with cherries is Beaujolais, a red wine made from the Gamay grape. Like Chardonnay and Aligoté, Gamay is a relation of the Pinot Noir grape. From light-hearted nouveau to somm-favorite cru, the French wine region produces a range of styles. Taste. It is fruity in flavour with very soft tannins making it quite quaffable. Since 2010, Inter Beaujolais, the Beaujolais Wine Council, has promoted the gamay variety by organising the International Gamay Competition. I do not like Pinot that taste like Gamay, I was just wanting to explore French Pinot and avoid the Gamay taste. Gamay is a purple-coloured grape variety used mostly to make red wines, most notably grown in Beaujolais and in the Loire Valley around Tours. Of course, wine types are drawn to Gamay’s overarching versatility and the grape is certainly capable of making much more than young and simple wine. In fact, a lot of the wonderful flavors that Gamay is famous for come from the aroma rather than the taste. Other flavours associated with Gamay from France include cherries, banana, coconut, vanilla, rose and violet, and sometimes tar and toast. I have been looking around on K&L and I am going to pick up the Jadot Burgonone Burgundy. To keep up with the wine’s rising popularity, Portland’s Division Winemaking Company, which Monroe and Kate Norris established in 2010, has increased gamay production from about 50 cases in 2011 to 2,000 or so cases in 2017. The Oyster Bay which I love and then Castle Rock,Smoking Loon and Pepperwood Grove. I found a Drouhin I am considering. Gamay rosé is also increasingly popular. The Pinot Noir taste profile is made up of a unique combination of color, flavors, aromas, and structure. This wine is known for its pizazz loaded with the flavors of black fruit. In the early 1980s, winemaker Paul Bosc discovered a single Gamay Noir vine growing straight up and taller than the others in the vineyard. Learn more about Gamay wine, what it tastes like as well as some of our favorite food pairings! The grapes are handpicked in whole bunches and cold soaking is longer than usual for Beaujolais. Beaujolais depends entirely on the Gamay grape. And it is an ancient varietal, the first known written mention of it dates back to the 14th century. Gamay tends to taste similar to pinot noir, but it's typically more affordable. It is sometimes used to make rosés as well as sparkling wines such as Cerdon de Bugey. 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